Well I guess it's time for me to introduce myself, having signed in here for the better part of the week. I'm an Aussie who has been here in this land for going on 3 years. I recently discovered this web site after being marooned in Suzhou briefly (yeah, gotta say I also had a blast, the fire works were friggin' awesome.)
I maintain my sense of equilibrium by baking, my own bread (woohoo edible bread), cookies (oops just excommunicated myself from Australia, I mean biscuits), Cakes, but especially Roast meat......mmmmmmmm.
This semsester I'm operating out of Nanjing, which I love. I actively encourage anyone to visit here, it is a lovely city just really shitty air quality, oh and super-uncomfortably hot in summer. Regardless, it's just perfect having spent most of the last 3 years in the 1/2 a horse town of Lianyungang.
Anyhoo, I think that'll do for now, you'll learn more about me in the future I reckon..